Equipping Your Kitchen with High End Tools

When I got married 10 years ago, I barely knew how to boil water. I certainly couldn’t confidently whip up a gourmet meal for a dozen people. Thankfully, I was given some amazing kitchen equipment at my wedding shower. My gifts included several cake pans of varying sizes, a blender, knife sets, a crock pot, and many other useful tools for the kitchen. Armed with the right equipment, I soon became an accomplished cook. I even bake specialty cakes for friends, family members, and local events now. If you lack the necessary tools to start cooking for your family, consider visiting a restaurant supply store. On this blog, you will discover how to secure high end kitchen tools by visiting a local restaurant supply store.

10 Smart Strategies For Keeping Your Restaurant Refrigerator Running

Posted on: 9 October 2014

As a restaurateur, one of the last things you need is for your walk-in refrigeration unit to decide to call it quits during the middle of a busy weekend. Although you can't avert every possible disaster, you can do 10 things on a regular basis that will probably keep your restaurant refrigerator running. They are: 1. Clean Condensing Coils Monthly Gentle, thorough cleansing of condenser coils every 30 days will keep accumulated dirt from causing the compressor to overheat. [Read More]